Namaste 🙏 Welcome to Afzal Kitchen
Private Chef Fuerteventura
Your private chef anywhere in Fuerteventura. Chef Afzal comes to your villa or holiday home in Corralejo, Puerto del Rosario,
Caleta de Fuste and right across the island.
Four Countries on One Menu, Cooked Where You Stay
Pakistani shami kebab and balti, Indian chana masala and korma, Bengali singara with mishti doi to finish, and grilled Nepali sekuwa. Every dish is cooked fresh in your villa kitchen on the night.
Chef Afzal has cooked in Corralejo and Caleta de Fuste, and has spent more than twelve years in kitchens across the Canary Islands, with over 25 years of South Asian cooking behind him. The spice is set to your taste, and vegetarian, vegan or allergy-friendly dishes are made separately.
Eight Set Menus, Each a Full Dinner
Each set menu runs from starter to dessert, so there is nothing to piece together. Choose one for the whole table, or let each guest pick their own dishes from it.
Indian Set Menu
Samosa or onion bhaji, then beef rogan josh or butter chicken, with mango lassi to close.
Pakistani Set Menu
Vegetable pakora or shami kebab, then chicken karahi or beef balti, finished with kheer.
Bangladeshi Set Menu
Murgir cutlet to start, a chicken or fish jhol with luchi, and rasgulla for dessert.
Nepali Set Menu
Vegetable momos or chicken sekuwa, then aloo tama or chicken curry with bhat and roti.
Chef's Special Set Menu
Chilli chicken or murgh makhani, with basmati rice and cheese garlic naan.
Tandoori & BBQ Set Menu
A mixed grill of tikka, seekh kebab and king prawns, with garlic and coriander naan.
Vegetarian Set Menu
Vegetable jalfrezi, chana masala or baingan bharta, with garlic naan and gajar halwa.
Children's Set Menu
Chicken nuggets, butter chicken or a mild tikka masala, kept gentle on the spice.
Design the Whole Meal, Dish by Dish
Rather follow your own taste than a fixed menu? The full list runs to 39 dishes, and you take one from each course until the meal is exactly as you want it.
And it need not be only dinner. The same dishes are cooked for a long afternoon lunch just as happily as for an evening at the table, and Chef Afzal will help you pair them for your group.
Breakfast at the Villa, South Asian Style
Chef Afzal can also come in the morning, with four breakfasts to choose from: slow-cooked Pakistani nihari, Indian aloo paratha or masala dosa, Bangladeshi dim bhuna with paratha, or Nepali bara.
Each comes with its own drink, from doodh patti chai and mango lassi to fresh orange juice. Book it for one morning, or as the start of a day that carries on into lunch.
Birthdays, Golf Trips and Family Holidays in Fuerteventura
A milestone birthday in Corralejo, friends back from a round at the Caleta de Fuste golf course, or the whole family together for one big meal of the holiday. Lunch or dinner is cooked and served where you are staying, so the celebration never has to move.
For a group of friends, Chef Afzal can cook a relaxed dinner party at the villa. For a birthday or another special occasion, the cake and candles can come out whenever you choose, and the children can have their own milder plates.
Booking a Chef in Fuerteventura, Step by Step
It takes one message to get started. From there, each step is handled for you, whether you are planning lunch or dinner.
Browse and Decide
Look through the set menus or the full list and pick what you fancy.
Share Your Plans
Tell us the date, lunch or dinner, your villa address and the number of guests.
One Clear Figure
A single price per guest, confirmed before anything is booked.
Shopping Taken Care Of
Fresh meat, vegetables and spices are bought for your menu on the day.
Served at Your Table
Every course is cooked in your kitchen and served when you are ready.
Nothing Left to Wash
Plates, pans and worktops are cleaned before the chef leaves.
⭐⭐⭐⭐⭐ Google Reviews
Real Words From Real Tables
Every review here was left on Google by a guest Chef Afzal has cooked for, shown exactly as they wrote it.
«Everything was delicious, amazingly prepared and there were all kinds of dishes for everyone’s taste. The whole service was amazing, especially as a big group it was very nice to not have to cook! The kitchen was left spotless and everything was impeccably prepared. Could not recommend more and will definitely repeat»
«Nos encantó la comida, el menú especial para nosotros teniendo en cuenta todos los detalles. Todos los platos espectaculares, además, la cocina recogida después. Sin duda para repetir»
«A fantastic experience with authentic flavours and great attention to detail.»
Private Chef Prices in Corralejo and Across Fuerteventura
You pay per guest, and the amount depends on the menu you choose and the size of your group. Larger groups, and bookings for more than one meal, bring the cost per person down.
Shopping, cooking, serving and the clean-up are all included. Send us your date, lunch or dinner, and the number of guests, and we will reply with the full price before you commit.
Fuerteventura Private Chef Questions, Answered
Do you come to Corralejo, Caleta de Fuste and the south of the island?
Yes. Chef Afzal cooks right across Fuerteventura, from Corralejo and Puerto del Rosario to Caleta de Fuste, Costa Calma and Morro Jable. Send the address of your villa or holiday home with your enquiry.
What is on the menu?
Food from India, Pakistan, Bangladesh and Nepal. Pick one of eight set menus, or build your own from 39 dishes, for lunch or dinner. A South Asian breakfast can be booked as well.
Can the food suit vegetarians, children and guests with allergies?
Yes. There is a full vegetarian menu, milder dishes for children, and anything needed for an allergy is cooked separately. Just tell us when you book.
When is the best time to book?
Once your holiday dates are fixed. Seven to ten days ahead leaves time to agree the menu, and each date can only be given to one booking.
Is there a minimum or maximum number of guests?
Chef Afzal cooks for two guests and for groups of fifty or more. For a large party, an extra pair of hands joins him in the kitchen.